
Good coffee. Great days.
Freshly brewed specialty Ethiopian Arabica single origin filter coffee.
Smooth espresso combined with silky, steamed whole milk and a light layer of microfoam.
Warm velvety steamed milk infused with real strawberry reduction and rich espresso.
Single concentrated shot of rich Arabica espresso with dense golden crema.
Equal thirds of concentrated espresso, textured steamed milk, and dense microfoam.
Double shot of rich espresso stained with a dollop of velvety steamed microfoam.

Specialty single origin Arabica with rich golden crema and dark cacao finish.
Decadent melted Belgian chocolate whisked with creamy steamed milk.

Rich espresso, velvety steamed milk, golden caramel drizzle.
Double shot of rich espresso poured over hot filtered spring water.
Traditional organic black tea steeped with aromatic spices and orange blossom.
Soothing golden milk simmered with fresh turmeric, ginger, cinnamon, and honey.
Classic Ethiopian style espresso marked with a delicate layer of frothed milk.
Freshly crushed ginger root brewed hot with fresh lemon and raw natural honey.
Rich, comforting roasted peanut tea infused with warm clove, cardamom, and honey.
Velvety smooth warm steamed whole milk with a dash of Madagascar vanilla.
Double shot espresso over cold filtered water and crystal ice cubes.

Chilled double espresso, Madagascar vanilla, milk over crystal ice.
Sparkling iced mocktail with freshly muddled garden mint, Persian lime, and pure cane sugar.
Layers of house-made fresh strawberry purée, chilled milk, and double espresso over ice.
Rich dark cacao syrup, bold espresso, and cold milk poured over crystal ice.

Golden buttery caramel drizzled over chilled milk and double espresso with ice.

Cold-pressed Granny Smith apple, Persian cucumber, garden mint, and lime.

100% freshly squeezed ripe Valencia oranges, pure, cold, and refreshing.
Wild strawberries, raspberries, and blueberries blended with chilled coconut water.
Zesty fresh ginger root, crisp carrot, green apple, and Meyer lemon.

Creamy, light Madagascar vanilla soft serve in a black branded cup.

Vanilla soft serve drowned in a freshly pulled double shot of hot espresso.
70% single origin cacao soft serve swirled with roasted cocoa nibs.
Rich Sicilian pistachio gelato sprinkled with sea-salted crushed pistachios.

Freshly pressed Belgian golden waffles, seasonal berries, and pure maple syrup.

Triple stack of fluffy buttermilk pancakes, whipped mascarpone, and forest berry compote.

Crisp waffle topped with warm Belgian milk chocolate ganache and roasted hazelnuts.
Warm sautéed bananas, salted golden caramel sauce, and toasted pecans.